Nana’s Cookie Company, an international gluten free cookie company, bakes a line of vegan cookies and gluten free cookies. Gluten free cookies are the perfect snack for those individuals enjoying a gluten free lifestyle or living with celiac disease, a digestive disorder that prevents the intestine from absorbing nutrients properly. Basing a diet off of the gluten-free phenomenon can be genuinely healthy and may benefit cholesterol levels, digestion, and lead to an increased energy level. A potential additional benefit of implementing a gluten free diet – studies have found that a gluten free diet significantly decreases allergy symptoms among children. Along with being delicious, Nana’s Cookie Company’s gluten free cookies are baked with natural fruit juice, and contain no refined sugars. Nana’s gluten free products are also certified “Gluten Free” by the Gluten Intolerance Group of America.