Mang Tomas is a condiment brand owned by NutriAsia. Its core product is a sauce similar to sársa but made without ground liver. The product is sold as “Mang Tomas All-Around Sarsa” in the Philippines and as “Mang Tomas All-Purpose Sauce” in export markets.

Mang Tomas All-Around Sarsa was created in the late ‘80s at a small lechon stall in Manila as a sauce specifically for lechon. Since then, Mang Tomas has evolved over the years, as a condiment enjoyed by many Filipinos because of its unique flavor that livens ordinary everyday dishes.